The Marblehead Farmers’ Market: Saturday, Sept. 3

Marblehead News staff
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Shoppers can expect to find a variety of winter squash, corn, peaches, tomatoes, peppers, cucumbers, zucchini, summer squash, fresh onions, cabbage, beets, radishes, potatoes, beans, carrots, mushrooms, as well as a wide variety of salad and cooking greens, cut flowers, potted plants and much more.

Farms this season are Middle Earth Farm with vegetables. Grant Family Farm will be offering fresh eggs, cut flowers, and vegetables.  Bear Hill Farm will have pork, vegetables, and local fruit. Brookford Farm will have vegetables, meat, cheese, fermented products, and cured meats.  Iron Ox farm will have vegetables.  Anything Grows (Formerly The Herb Farmacy) will have herbs, vegetables, and flower arrangements.  Clark Farm will have vegetables and local fruit.  Folsom’s Sugarhouse House will have maple syrup and other maple products.  Cloutman Farm will be at the market with mushrooms.  Al’s Hives and Honey will be at the market with honey and other products.  

Winters Fields Farm will be returning to the market and will be there every other week.

Rotatating food vendors will be LoMac Designs, Piping Plover Bakery, Soul Food Confections, and Valicenti Pasta Farm.

Weekly food vendors this season are A&J King Bakery and Bucovina Cuisines with Ukrainian Food.  

Seafood Express will be at the market.  Visit to preorder or to receive their weekly availability list.

Troop 79 will be brewing coffee and also serving lemonade and water.

Copper Dog Books will have a selection of books available at the market and will take special orders.

Singer Songwriter Nick Zaino will be the performer.

The Marblehead Farmers’ Market takes place from 9am-noon on Saturdays through November 19 behind the Marblehead Veterans’ Middle School (accessed via Vine St), rain or shine.  For more information see or email Steve at

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